I wish everyone a prosperous 2013 filled with heart warming beverages. Cold January is here in full force so to warm everyone up we will be serving Irish Coffee’s. These aren’t your average specialty coffees you see on the back of desert menus. These coffees are something that satisfy the coldest of travellers and fight off the winter blues. On top of the hot drinks we have more fabulous cocktails and a late xmas gift. Fernet Branca makes it debut on the menu in the foam of the Toronto Cocktail. 2013 is going to be a great year!!! 4-9pm. $9 cocktails. Untitled Eats. Nova Scotia Art Gallery. See you soon!
Palma Fizz: Vodka, Ginger, Lime, Rose Water, Soda
Toronto Cocktail: Rye, Fernet Branca, Simple Syrup
Pomelo Margarita: Tequila, Cointreau, Aperol, Grapefruit, Lime
El Presidente: White Rum, Dry Vermouth, Curacao, Grenadine
3 Ways – Irish Coffee
Classic – Irish Coffee: Irish Whiskey, Coffee, Cream, Absinthe
Twist – Blue Brose: Scotch, Honey Syrup, Cream
Reinvention – Café Pucci: Rum, Ameretto, Coffee, Orgeat Cream
Classic Cocktail Suggestions: Martini, Manhattan, Sidecar, Daiquiri, Old Fashioned, Old Pal, Dark & Stormy, Negroni, French 75, Sazerac, Hemingway Daiquiri, Red Hook, Last Word.